Do Your Little Ones Act Like Vegetables Are Poison?
Kid's meals should be easy, delicious and healthy. Getting children to eat
vegetables is a major negotiation. Finding a way to get vegetables into the
mouths of babes is easy when they are part of the fun. Coming up with creative
ways to get kids involved in the preparation and the cooking of kids' recipes
is part of the fun. Child friendly recipes will allow you the peace of knowing
your children are eating healthy and they will enjoy feeling in control of
what they are being fed.
Take your kids shopping with you. Let them choose the fruits and vegetables
they enjoy. This is generally the simplest way even with children as young as
4 years old. Children learn to eat healthier when they are a part of the
cooking and the meal planning for the family.
Children really like color. Even with food, kids will look, then smell, and
finally taste. So a variety of color in meals is great. Eating a mixture of
foods greatly improves the chances of consuming all the nutrients you and your
family need for optimum health.
A exciting way to get your kids to eat vegetables is to use the vegetables as
part of a project. Kids get to count, make shapes, and then eat what they
create. You get the satisfaction of knowing that you are giving nutritious
foods into their diet.
Kids Recipes for Create My Own Soup
Let your children count the carrots and celery pieces. Let them spell their
names with the noodles if you include alphabet noodles. You may find other
novelty noodles like car shapes, etc. Create a topic of the soup creation.
Cut star shapes out of the carrot slices and zucchini (using an aspic cutter)
then set to the side.
Ingredients:
*1-2 carrots
*1 zucchini
*4 cups low sodium chicken broth
*1/4 cup shaped pasta
*Dash of sage
*3/4 cup chopped, cooked chicken
*Salt and pepper to taste
Bringing it All Together:
*Let the kids help you wash the vegetables. Once finished you can wash the
carrots and zucchini softly with a vegetable brush.
*Cut the vegetables into 1/4-inch slices.
*Cut star shapes out of the slices, and set them aside.
*In a medium sized pot, bring the broth to a simmer over medium heat.
*Add the carrot stars and simmer for about 20 minutes or until the carrots are
tender.
*Add the pasta, zucchini and chicken. Continue cooking the soup for another
few minutes, stirring occasionally, just until the pasta is done. Makes 4
servings.
*Let your kids find their names or count the number of shapes in their soup
bowl. The kids will like the adventure and fun, you will feel good knowing
they are eating their vegetables.
Would you like more Kid-Friendly Recipes? Christine Steendahl – “The Menu
Mom” invites you to visit Kid Approved Meals at
http://www.kidapprovedmeals.com
to download your personal 13 week breakfast and lunch menu made just for kids!
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